{"id":791,"date":"2021-12-11T19:48:18","date_gmt":"2021-12-11T19:48:18","guid":{"rendered":"https:\/\/blog.thomarite.uk\/?p=791"},"modified":"2021-12-11T19:57:15","modified_gmt":"2021-12-11T19:57:15","slug":"almendras-saladas","status":"publish","type":"post","link":"https:\/\/blog.thomarite.uk\/index.php\/2021\/12\/11\/almendras-saladas\/","title":{"rendered":"Almendras Saladas"},"content":{"rendered":"\n<p>When I visit Madrid, I try to buy fried almonds as it reminds me of  a common &#8220;tapa&#8221; you had many years ago in most bars in Spain. Nowadays, it is kind of a luxury.<\/p>\n\n\n\n<p>So checking a <a href=\"https:\/\/smile.amazon.co.uk\/Tapas-Revolution-Omar-Allibhoy\/dp\/0091951259\/\">book<\/a> of Spanish tapas at home,  I found a recipe for salty almonds. I noticed they are not fried&#8230; but still went ahead.<\/p>\n\n\n\n<p><strong>Ingredients<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>300g of whole almonds (with or without skin)<\/li><li>100ml water<\/li><li>1 tsp of sea salt<\/li><\/ul>\n\n\n\n<p><strong>Process<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Grill for 5-10 minutes the almonds in the oven. Just be sure they got toasted a bit.<\/li><li>Heat up a frying pan, add the almonds. Toast just a bit.<\/li><li>Add the salt to the water and mix.<\/li><li>Add the salty water to the hot frying pan. Keep stirring. The water should evaporate quickly and leave a salty coating in the almonds. <\/li><li>Once the pan is dried. Remove from the heat. Leave the almonds to cool down and store in a jar. Enjoy!<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"741\" height=\"570\" src=\"https:\/\/blog.thomarite.uk\/wp-content\/uploads\/2021\/12\/Screenshot-from-2021-12-11-19-35-42.png\" alt=\"\" class=\"wp-image-792\" srcset=\"https:\/\/blog.thomarite.uk\/wp-content\/uploads\/2021\/12\/Screenshot-from-2021-12-11-19-35-42.png 741w, https:\/\/blog.thomarite.uk\/wp-content\/uploads\/2021\/12\/Screenshot-from-2021-12-11-19-35-42-300x231.png 300w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p>For next batch, I need to find the recipe of <a href=\"https:\/\/www.youtube.com\/watch?v=JeX6S4zf-wI\">fried almonds<\/a> (that are salty too)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When I visit Madrid, I try to buy fried almonds as it reminds me of a common &#8220;tapa&#8221; you had many years ago in most bars in Spain. Nowadays, it is kind of a luxury. So checking a book of Spanish tapas at home, I found a recipe for salty almonds. I noticed they are &hellip; <a href=\"https:\/\/blog.thomarite.uk\/index.php\/2021\/12\/11\/almendras-saladas\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Almendras Saladas&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-791","post","type-post","status-publish","format-standard","hentry","category-cooking"],"_links":{"self":[{"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/posts\/791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/comments?post=791"}],"version-history":[{"count":6,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/posts\/791\/revisions"}],"predecessor-version":[{"id":799,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/posts\/791\/revisions\/799"}],"wp:attachment":[{"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/media?parent=791"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/categories?post=791"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.thomarite.uk\/index.php\/wp-json\/wp\/v2\/tags?post=791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}